On October 15, TV CHOSUN's "Gourmet Journey with Heo Young-man" highlights actress Han Go-eun as she explores the culinary delights of Cheongdam-dong.
Having lived in Cheongdam-dong for over 20 years, Han Go-eun introduces her favorite restaurant, a beloved sundae gukbap (blood sausage soup) spot that has maintained its charm for 30 years. She shares her secrets for enjoying the dish and reveals that her mother frequently craved sundae during her pregnancy with Han. This impressive food knowledge reportedly left host Heo Young-man feeling somewhat intimidated.
Additionally, Han Go-eun opens up about her tips for maintaining her slender figure, expressing that she feels frustrated when eating tasteless food. Despite not having had any body changes since her debut, she manages her weight by treating herself to delicious meals. Her unique approach to weight management, which she humorously refers to as "mopping," has the filming crew laughing as she demonstrates her personal exercise routine.
Han Go-eun also expresses her deep affection for her in-laws and husband, stating that it was her in-laws who helped her first feel the warmth of relationships after moving to Korea. Reflecting on her married life as her "second life," she shares a sweet moment during the filming when her husband, Shin Young-soo, appears unexpectedly to assist her amidst the rain. Their playful interactions evoke feelings of envy and humor from veteran diners this day.
Today's episode not only features Han Go-eun's beloved sundae gukbap restaurant but also reveals a cozy date spot she has picked with her husband. Viewers will enjoy a fusion of flavors with a dish of 갈치 pasta (grilled mackerel pasta) that incorporates traditional Korean ingredients, blending Eastern and Western cuisine. The show also visits a noodle house in Apgujeong, showcasing the rich taste of Andong's traditional dishes.
Don’t miss “Gourmet Journey with Heo Young-man” featuring the charming Han Go-eun, airing today at 7:50 PM.